Pizza, WG, Breakfast, Turkey Sausage, 3x5

#80WBTS100

With this WG Breakfast Turkey Sausage 3x5 Pizza, Nardone’s helps operators serve pizza that students enjoy while maintaining efficiency and value. The fast to serve and easy to portion pizza delivers dependable bake performance ideal for high-demand environments. Made with turkey toppings that offer a healthier protein option. Case Pack 80/3.63 oz

Cooking Instructions

1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.

Nutrition

Nutrition Facts
1 Pizza (103g) Serving size
Amount per serving Calories 210
% Daily Value*
Total Fat 8g	10%
Saturated Fat 3.5g	18%
Trans Fat 0g
Cholesterol 25mg	9%
Sodium 360mg	15%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	9%
Total Sugars 3g
Includes <1g Added Sugars	2%
Protein 12g
Vitamin D 0mcg	0%
Calcium 180mg	15%
Iron 1.5mg	8%
Potassium 240mg	6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

12G
Whole
Grains
Per
Serving

Child Nutrition

CN Label #097980: One 3.63oz. 3x5 Whole Wheat Turkey Sausage Breakfast Pizza provides 1.00oz. equivalent meat/meat alternate, 1.50oz. equivalent grains, and 1/8 cup red/orange vegetable for the Child Nutrition Meal Pattern Requirements.

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin) TURKEY SAUSAGE: Mechanically Separated Turkey, Water, Soy Protein Concentrate, Salt, Spices, Paprika, Flavorings.

Allergens & Disclosures

Contains milk, soy, and wheat ingredients. This product is processed in a facility that produces products with eggs.
This product is produced in a nut-free and sesame-free facility.

Specifications

General Specs

Pack: 80/3.63 oz
Servings per case: 80
Shelf Life: 180 days frozen
Status: Available
Country of Origin: U.S. Buy American Statement

Case Specs

UPC: 085541130065
GTIN: 00085541130065
Dimensions 17.625x10.5x9.875 in
Cube: 1.058 ft²
Gross Weight: 19.31 lb
Net Weight: 18.15 lb
Per Pallet: 63 cases
Tier x Height: 9 x 7
Inside Pack: 80 bags per case

School Specs

CN Label #: 097980 Download CN Label
CACFP Compliant: No
Nutritional Ratio: 34-15-3
Grain (ounce equivalents): 1.5 Download Grain Statement
Meat/Meat Alternative (ounce equivalents): 1.00 Download Meat Statement
Fruit/Veg (cups): 1/8 Download Fruit/Veg Statement
Whole Grain: 51%
Enriched Flour:
Combined Flour:

Bid Specs

Nardone Bros. Pizza, WG, Breakfast, Turkey Sausage, 3x5; must be whole grain rich and provide 1.5 ounce grain equivalents and 1 ounce of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 185 calories, with no more than 9 grams of fat. Must contain less than 410 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. 80WBTS100.